This article covers French Laundry Menu Prices 2023 in depth. We’ve gathered all of the most up-to-date and complete menus prices with the official websites.
If you love fresh, made-to-order dishes, you’ll adore French Laundry. This restaurant is known for its luxurious and impeccably clean laundry service.
The food is top-notch, too – no matter what you order. Whether you’re in the mood for a juicy steak or a delicate pasta dish, this restaurant has something for everyone. French Laundry is one of the most highly-rated restaurants in the United States.
The food is exquisite, and the prices reflect that. While the wine list is extensive, it’s not hard to find something to your taste on their food menu either.
Highlights include extravagant dishes like bone marrow (a dish made from meatbones that are slow cooked for hours) and truffled mashed potatoes with bacon.
Prices range from $30 to $60 per person. At French Laundry, the food is as important as the wine. The talented chefs infuse their dishes with fresh, local ingredients and painstakingly craft a range of contemporary French cuisine.
Whether you’re in the mood for a simple salad or an extravagant four-course meal, there’s something on the menu to fit your budget and your taste.
Highlights include the rich duck breast and foie gras terrine, as well as the unforgettable chocolate tart with fresh berries. French Laundry restaurant is known for its amazing food.
The food menu offers something for everyone, with options like salads, soups and main courses. There’s even a kids’ menu available, perfect for parents looking to feed their little ones some delicious and healthy meals.
If you’re looking for a special experience, be sure to try the restaurant’s Prix Fixe Menu. This option gives you an entire meal matched with a wine pairing, making it an ideal way to enjoy the chef’s signature dishes. Check out French Laundry Menu Prices.
Table Of Contents
French Laundry Menu Prices In 2023
Tasting of Vegetables
| Foods | Prices |
|---|---|
| Nine course meal prices | |
| La Ratte Potato Chiffon | $310.00 |
| Hen Egg Custard | $310.00 |
| Bosc Pear Mosaic | $310.00 |
| Peas and Carrots | $310.00 |
| Slow Roasted Garden Celtuce | $310.00 |
| Celery Root Manicotti | $310.00 |
| Garden Cabbage Pierogi | $310.00 |
| Gougere | $310.00 |
| Aptos Farm Kiwi Fruit | $310.00 |
| Cream Cheese Ice Cream | $310.00 |
| Chocolate Tart | $310.00 |
CHEF’S TASTING MENU
| Foods | Prices |
|---|---|
| NINE COURSE MEAL PRICES | |
| Oysters and Pearls | $310.00 |
| Smoked Wild King Salmon Royale | $310.00 |
| Hoppin’ John | $310.00 |
| Pacific Shima Aji Sashimi | $310.00 |
| Stonington Maine Sea Scallop Poelee | $310.00 |
| Celery Root Manicotti (Chef’s Tasting Menu) | $310.00 |
| Ballotine De Poularde Aux Homard | $310.00 |
| All Day Braised Snake River Farms Beef Cheek | $310.00 |
| Gougere (Chef’s Tasting Menu) | $310.00 |
| Persimmon Pudding | $310.00 |
| Vanilla Ice Cream | $310.00 |
| K + M | $310.00 |
About French Laundry
In conclusion, the French Laundry restaurant company is a well-known and successful business that was founded in 1978. The founder, Thomas Keller, is a renowned chef with many accolades to his name.
The company is based in California and has several locations around the United States. Thanks for reading! French Laundry restaurant, in Napa Valley, is one of the most celebrated restaurants in the world.
The restaurant was opened in 1987 by chef and owner Eric Ripert and his wife Monique. The restaurant is known for its innovative cuisine and impeccable service.
Founded in 1978, French Laundry is one of the world’s most renowned restaurants. The establishment has been awarded three Michelin stars for 29 years in a row, making it the longest-running restaurant to have held that honor.
The restaurant’s menu focuses on classical French cuisine with an emphasis on fresh ingredients and careful preparation. The wine list offers a variety of rare and vintage wines from around the world.
The history of French Laundry restaurant dates back to 1933 when Art Smith opened a small grocery store in Yountville, California. It wasn’t until 1949 that he decided to convert his store into a exclusive fine dining restaurant.
The focus was on fresh, locally sourced ingredients and the cuisine was based on the techniques and recipes of the acclaimed Chez Panisse restaurant in Berkeley.
Over the years, Art’s son, Jean-Georges, continued to run the restaurant with the same dedication to excellence. You’ve already gone over the full French Laundry Menu Prices 2023, in which we discussed the most up-to-date menu and pricing.
We hope you found this information useful and if we have missed any information you can let us know in the comments below.
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