Ted’s Montana Grill stands as a culinary beacon, renowned not just for its delectable menu but for its harmonious blend of value and gourmet quality.
Understanding the pricing here is vital for anyone seeking a dining experience where affordability meets the zenith of culinary art. This guide on Ted’s Montana Grill menu prices is more than a mere list; it’s the key to a realm where exceptional flavor pairs with wallet-friendly choices.
Here, every dish is a testament to the ethos of American cuisine, crafted meticulously to offer maximum satisfaction. The pricing structure at Ted’s articulates its commitment to delivering premium meals without imposing a hefty price tag.
Whether it’s a family gathering, a casual outing, or a personal indulgence, this insight into their menu prices is your essential guide. Get ready to embark on a journey of culinary discovery, where each investment is rewarded with rich flavors and an unparalleled dining experience.
Ted’s Montana Grill Menu Prices In 2024
More Reds
| Foods | Prices |
|---|---|
| Mark West Pinot Noir – California | 6 oz – $9.00 9 oz – $12.00 Bottle – $35.00 |
| MacMurray Ranch Pinot Noir – Central Coast 2014 | 6 oz – $11.00 9 oz – $14.00 Bottle – $40.00 |
| Erath Resplendent Pinot Noir – Oregon | 6 oz – $12.00 |
| Bison Ridge Merlot – California 2014 | 6 oz – $7.00 |
| Decoy Merlot – Sonoma Country | Bottle – $42.00 |
| Gascon Malbec – Mendoza 2015 | 6 oz – $9.00 9 oz – $12.00 Bottle – $33.00 |
| Trapiche Broquel Malbec – Mendoza 2014 | 6 oz – $11.00 9 oz – $15.00 Bottle – $42.00 |
| Concannon Petite Sirah – Livermore Valley | Bottle – $32.00 |
| The Federalist Zinfandel – Lodi 2014 | 6 oz – $10.00 9 oz – $13.00 Bottle – $40.00 |
| 19 Crimes Red Blend – Australia | Bottle – $30.00 |
| The Prisoner Red Blend – California 2017 | Bottle- $74.00 |
Cabernet Sauvignon
| Foods | Prices |
|---|---|
| Bison Ridge – California 2014 | 6 oz – $7.00 9 oz – $10.00 Bottle – $27.00 |
| J. Lohr Seven Oaks – Paso Robles 2014 | 6 oz – $9.00 9 oz – $12.-0 Bottle – $34.00 |
| Louis M. Martini – California 2013 | Bottle – $36.00 |
| Oberon – Napa County 2014 | 6 oz – $13.00 9 oz – $17.00 Bottle – $45.00 |
| Starmont – Napa Valley 2012 | Bottle – $55.00 |
| Stag’s Leap Wine Cellars Artemis – Napa Valley 2016 | Bottle – $80.00 |
Whites, Sparkling & Rosé
| Foods | Prices |
|---|---|
| Mionetto Prosecco D.O.C. – Treviso | 187 ml – $11.00 Bottle – $33.00 |
| Charles and Charles Rosé – Columbia Valley | 6 oz – $7.00 9 oz – $10.00 Bottle – $27.00 |
| Seven Daughters Moscato – Italy 2015 | 6 oz – $8.00 9 oz – $11.00 Bottle – $30.00 |
| Clos du Bois Pinot Grigio – California 2015 | 6 oz – $8.00 9 oz – $11.00 Bottle – $30.00 |
| Chateau Ste. Michelle Riesling – Columbia Valley 2014 | 6 oz – $7.00 9 oz – $9.00 Bottle – $24.00 |
| Starmont Sauvignon Blanc – Napa Valley 2015 | 6 oz – $10.00 9 oz – $14.00 Bottle – $38.00 |
Chardonnay
| Foods | Prices |
|---|---|
| Bison Ridge – California 2015 | 6 oz – $7.00 9 oz – $10.00 Bottle – $27.00 |
| Rodney Strong – Sonoma County 2015 | 6 oz – $8.00 9 oz – $11.00 Bottle – $34.00 |
| Kendall Jackson Vintner’s Reserve – California 2014 | 6 oz – $9.00 9 oz – $13.00 Bottle – $36.00 |
| Sonoma-Cutrer Russian River Ranches – Sonoma Coast 2014 | $43.00 (Bottle) |
| Stags’ Leap Winery – Napa Valley 2017 | $54.00 (Bottle) |
Beer
| Foods | Prices |
|---|---|
| Draft | |
| Sam Adams Seasonal | $6.00 |
| Stella Artois | $6.50 |
| Sweetwater 420 | $6.00 |
| Ted’s IPA | $6.00 |
| Bottled | |
| Bud Light | $5.00 |
| Miller Lite | $5.00 |
| Michelob Ultra | $5.00 |
| Coors Light | $5.00 |
| Corona | $5.50 |
| Budweiser | $5.00 |
| Heineken | $5.50 |
| Angry Orchard | $5.50 |
| Lagunitas IPA | $5.50 |
| Corona Light | $5.50 |
| Sam Adams | $5.50 |
| O’Doul’s | $5.00 |
| Guinness | $6.00 |
| Fat Tire | $5.50 |
| Modelo Especial | $5.50 |
Classic Cocktails
| Foods | Prices |
|---|---|
| Ted’s Mojito | $10.00 |
| Big Sky Lemonade | $9.00 |
| Buffalo 41 | $9.00 |
| Sun River Sangria | $7.00 |
| Uptown Manhattan | $12.00 |
| Newly Fashioned | $12.00 |
| Hendrick’s Mule | $10.00 |
Martinis
| Foods | Prices |
|---|---|
| Ultimate Dirty Martini | $11.00 |
| Lemon Drop Martini | $9.00 |
| Mountain Breeze | $9.00 |
Adult Beverages
| Foods | Prices |
|---|---|
| Margaritas | |
| Ted’s Signature Margarita | $9.00 |
| Montana Margarita | $10.00 |
| Huckleberry Margarita | $10.00 |
| Grand Agave | $11.00 |
| Jalapeño Huckleberry Margarita | $10.00 |
Kids Menu
| Foods | Prices |
|---|---|
| Chicken Tenders | $6.00 |
| Bar None Sliders (Beef) (Kids) | $6.00 |
| Bar None Sliders (Bison) (Kids) | $9.00 |
| Mac-‘n’-Cheese | $5.00 |
| Grilled Chicken | $7.00 |
| Cedar Plank Salmon | $10.00 |
| Certified Angus Beef Sirloin Steak | $10.00 |
| Grilled Cheese | $5.00 |
Sips
| Foods | Prices |
|---|---|
| Shakes & Malts | $6.00 |
| Coke® or IBC® Root Beer Float | $5.00 |
Homemade Desserts
| Foods | Prices |
|---|---|
| Seasonal Dessert | $8.00 |
| Kahlúa® Fudge Brownie | $7.00 |
| Cheesecake with Wildberries | $7.00 |
| Fresh Baked Cookies | $2.00 |
| Cookie and Ice Cream | $6.00 |
| Vanilla Ice Cream | $5.00 |
Premium Sides
| Foods | Prices |
|---|---|
| Roasted Asparagus | $5.50 |
| Sautéed Cauliflower | $5.50 |
| Chef’s Featured Vegetable | $5.50 |
Sides
| Foods | Prices |
|---|---|
| Vegetable Plate | $4.50 |
| Salt & Pepper Onion Rings | $4.50 |
| Fresh-Cut Fries | $4.50 |
| 50/50 Fries & Onion Rings | $4.50 |
| Garlic Mashed Potatoes | $4.50 |
| Parmesan Roasted Broccoli | $4.50 |
| Sautéed Green Beans | $4.50 |
| Buttered Carrots | $4.50 |
| Kale Salad | $4.50 |
| Baked Potato | $4.50 |
| Sweet Potato | $4.50 |
Steaks
| Foods | Prices |
|---|---|
| Ted’s Filet (Bison) | 8 oz – $35.00 |
| New York Strip (Bison) | 11 oz – $31.00 |
| Delmonico Ribeye (Bison) | 14 oz – $36.00 |
| Ted’s Filet (Beef) | 8 oz – $27.00 |
| Delmonico Ribeye (Beef) | 14 oz – $28.00 |
| Certified Angus Beef New York Strip (Beef) | 12 oz – $25.50 |
Bison
| Foods | Prices |
|---|---|
| Bison Pot Roast | $20.00 |
| Bison Short Ribs | $21.00 |
| Bison Chopped Steak | $17.00 |
| Bison Meatloaf | $17.00 |
| Bison Meatloaf Sandwich | $12.00 |
Seafood
| Foods | Prices |
|---|---|
| Absolute Best Fish Sandwich | $13.00 |
| Salmon Burger | $15.00 |
| St. Phillip’s Island Crab Cakes | $27.00 |
| Cedar Plank Salmon | 7 oz – $18.00 9 oz – $21.00 |
| Pecan-Crusted Trout | $17.00 |
| Salt-and-Pepper Trout | $17.00 |
Poultry
| Foods | Prices |
|---|---|
| Red Rock Sandwich | $13.00 |
| Snowcrest Sandwich | $13.00 |
| Turkey Burger | $13.00 |
| Springer Mountain® Roasted Chicken (Available after 4pm) | $16.00 |
| Roast Turkey and Dressing (Sunday only) | $15.00 |
Burgers
| Foods | Prices |
|---|---|
| Naked Beef Burger | $12.00 |
| Naked Bison Burger | $14.00 |
| Beef Burger with Cheese | $13.00 |
| Bison Burger with Cheese | $15.00 |
| Ted’s Bacon Cheeseburger | $14.00 |
| Ted’s Bacon Cheeseburger (Bison) | $16.00 |
| Blue Creek Beef Burger | $15.00 |
| Blue Creek Bison Burger | $17.00 |
| Swiss and Mushroom Beef Burger | $14.00 |
| Swiss and Mushroom Bison Burger | $16.00 |
| Avalon Beef Burger | $15.00 |
| Avalon Bison Burger | $17.00 |
| Red Rock Beef Burger | $15.00 |
| Red Rock Bison Burger | $17.00 |
| Skinny Dip Turkey Burger | $12.00 |
| Skinny Dip Beef Burger | $13.00 |
| Skinny Dip Bison Burger | $15.00 |
| George’s Classic Cadillac Beef Burger | $14.00 |
| George’s Classic Cadillac Bison Burger | $16.00 |
| Canyon Creek Beef Burger | $15.00 |
| Canyon Creek Bison Burger | $17.00 |
| Green and Hot Beef Burger | $14.00 |
| Green and Hot Bison Burger | $16.00 |
| Knife-and-Fork Chili Cheese Beef Burger | $15.00 |
| Knife-and-Fork Chili Cheese Bison Burger | $17.00 |
| 1977 America’s Cup Beef Burger | $16.00 |
| 1977 America’s Cup Bison Burger | $18.00 |
| Delicious Duo | $11.00 |
| House-Made Veggie Burger | $12.00 |
Salads
| Foods | Prices |
|---|---|
| Balsamic Blue Steak | $15.00 |
| Big Sky Grilled – Grilled Chicken | $13.00 |
| Big Sky Grilled – Beef Burger | $14.00 |
| Big Sky Grilled – Cedar Plank Salmon | $15.00 |
| Big Sky Grilled – Bison Burger | $16.00 |
| Grilled Chicken Caesar | $13.00 |
| Cedar Plant Salmon Caesar | $15.00 |
| Grilled Shrimp Caesar | $16.00 |
| Farmhouse | $14.00 |
| Chicken Chopped | $13.00 |
Side Salads
| Foods | Prices |
|---|---|
| House | $5.00 |
| Caesar | $5.00 |
| Wedge | $6.00 |
| Kale | $6.00 |
| Chopped | $6.00 |
Starterss
| Foods | Prices |
|---|---|
| Bison Nachos | $10.00 |
| St. Philip’s Island Crab Cake | $14.00 |
| Homemade Chips | $5.00 |
| Bar None Sliders -Beef | $10.00 |
| Bar None Sliders – Bison | $12.00 |
| Salt & Pepper Onion Rings | $7.00 |
| Grilled Shrimp on Ciabatta Toast | $13.00 |
| Soup of the Day (Cup) | Cup – $4.00 Bowl – $6.00 |
| Karen’s Flying-D Bison Chili (Cup) | Cup – $5.00 Bowl – $7.00 |
About Ted’s Montana Grill
When Ted Turner, the media mogul, joined forces with restaurateur George W. McKerrow Jr., a new chapter in American dining began. In January 2002, in Columbus, Ohio, they unveiled Ted’s Montana Grill, a venture that would redefine the landscape of American cuisine.
This collaboration was not just a business venture; it was a culinary crusade to bring back the essence of classic American dining. You might wonder what makes Ted’s Montana Grill so distinct.
It’s the blend of Turner’s passion for the Great American West and McKerrow’s expertise in creating a dining experience that resonates with warmth and authenticity.
They planted the seed of this unique concept in Ohio, but it was destined to spread its roots far and wide. Now headquartered in Atlanta, Georgia, Ted’s Montana Grill has become a name synonymous with quality and tradition.
This isn’t just a restaurant; it’s a testament to a vision that celebrates the richness of American heritage. Every aspect of Ted’s Montana Grill, from its menu to its ambiance, reflects a commitment to preserving the classic American dining experience, updated for the contemporary palate.
Here, tradition meets innovation on a plate, offering diners not just a meal but a journey through the flavors and spirit of the American West.
As you savor the dishes at Ted’s, remember, you’re not just enjoying a meal; you’re part of a story that began with two visionaries who believed in the power of good food to bring people together.
Ted’s Montana Grill is more than a restaurant; it’s a piece of American history served up one plate at a time.
FAQs On Ted’s Montana Grill
1. What Signature Dishes Define Ted’s Montana Grill, Reflecting Authentic American Cuisine?
Ted’s Montana Grill epitomizes the American dining experience with a focus on hearty, flavor-packed dishes. A must-try is their Bison Nachos, a unique twist on a classic appetizer, featuring farm-raised bison. For mains, the Bison Burger stands out – a juicy, healthier alternative to traditional beef, served with a variety of fresh toppings. Don’t miss the Cedar Plank Salmon, a testament to Ted’s commitment to quality, offering a perfect blend of smokiness and tenderness. These dishes not only satisfy taste buds but also reflect Ted’s dedication to sustainability and American culinary traditions.
2. How Does Ted’s Montana Grill’s Menu Cater to Diverse Dietary Preferences?
Ted’s Montana Grill excels in accommodating a range of dietary needs. For vegetarians, the House-made Veggie Burger, crafted with wholesome ingredients, offers a delectable meat-free option. Gluten-sensitive diners can relish in a special menu, including the Grilled Shrimp on Ciabatta, ensuring a delightful dining experience without compromise. Kids have a variety of choices too, from the Grilled Chicken to the All-Natural Cheeseburger, ensuring a family-friendly atmosphere. Each dish is prepared with attention to dietary details, ensuring every guest enjoys a personalized and inclusive dining experience.
3. What Exclusive Beverages Enhance the Dining Experience at Ted’s Montana Grill?
Complementing its exquisite menu, Ted’s Montana Grill offers an array of exclusive beverages. The highlight is their Montana Margarita, a blend of unique flavors that captures the essence of the West. Wine enthusiasts will appreciate their carefully curated selection, featuring both classic and modern varieties, ideal for pairing with any dish. Beer lovers aren’t left out, with a range of craft beers that celebrate local breweries. These beverages are more than just drinks; they’re a journey through the rich tapestry of American flavors.
4. How Does Ted’s Montana Grill Ensure Freshness and Quality in Every Dish?
Ted’s Montana Grill’s commitment to freshness and quality is unwavering. They source premium, locally-grown ingredients, ensuring that each dish is a celebration of flavor and nutrition. Their bison meat, a staple on the menu, is always farm-raised and grass-fed, embodying both taste and sustainability. Vegetables and herbs are handpicked for freshness, and every meal is cooked to order. This dedication to quality ingredients and meticulous preparation ensures that guests enjoy not just a meal, but a truly exceptional dining experience.
5. What Sets Ted’s Montana Grill Apart in Its Approach to Sustainable Dining?
Sustainability is at the heart of Ted’s Montana Grill. They champion eco-friendly practices, from using biodegradable straws to minimizing waste. Their choice of bison as a key ingredient is a testament to this commitment; bison farming has a lower environmental impact compared to traditional livestock. The restaurant also supports local farmers and producers, reducing food miles and promoting community-based agriculture. This holistic approach to sustainability positions Ted’s as not just a restaurant, but a pioneer in the movement towards a more responsible and sustainable food industry.
Final Words
Ted’s Montana Grill Menu Prices reflect not just the monetary value but also the rich tapestry of American culinary excellence and sustainable practices.
Each dish, priced thoughtfully, represents a blend of tradition and innovation, appealing to a diverse palate while emphasizing eco-friendly dining.
The menu, intricately woven with fresh, locally-sourced ingredients, offers a gastronomic journey through the heart of American cuisine. It’s a testament to the brand’s commitment to quality, sustainability, and unparalleled dining experiences.
With Ted’s, you’re not just exploring a menu; you’re embarking on a culinary adventure that respects both your taste buds and the planet. This unique approach to dining, combining affordability with environmental consciousness, sets Ted’s Montana Grill apart in the culinary world.
It’s a dining experience that’s as enriching as it is delicious, making Ted’s not just a choice, but a statement of quality and responsibility.
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