Highland House Menu Prices (Updated: March 2023)

This article covers Highland House Menu Prices 2023 in depth. We’ve gathered all of the most up-to-date and complete menus prices with the official websites.

Highland House is a restaurant in Seattle that features a Victorian-era house as its facade. The inside of the restaurant is decorated with antiques and features a menu that includes Scottish and American foods.

The restaurant has been in business since 1986 and has received several awards, including being named one of the top ten restaurants in America by Zagat.

Highland House Restaurant is known for its delicious food. The menu has something for everyone, and the prices are very reasonable. The restaurant is always busy, so reservations are recommended.

Highland House Restaurant food menu is a great way to sample different types of dishes from around the world. The restaurant has a great selection of both American and international cuisine, so there is something for everyone on their menu.

From starters like buffalo chicken dip to main courses like filet mignon, you’re sure to find something that you’ll love. In addition, the restaurant offers a wide variety of drinks and desserts to help complete your meal.

Whether you’re looking for a quick bite or an entire evening’s worth of dining experience, the food at Highland House is sure to satisfy. When you think of Highland House Restaurant, you may think of their delicious food.

The restaurant has a variety of dishes that are sure to please everyone. Some popular items on the menu include the salmon steak, rack of lamb, and filet mignon. Check out Highland House Menu Prices.

Highland House Menu Prices In 2023


Taco Shell Crunch

Seasoned ground beef or grilled chicken breast served on a bed of lettuce with pico de gallo, shredded three cheese blend, jalapeños and tortilla strings. Served with guacamole, sour cream and Salsa Ranch dressing

Buffalo Chicken

Lightly breaded then quick fried chicken breast, tossed in Tom’s hot sauce. Placed on a bed of greens with shredded cheese, red onion, tomato, and corn salsa served with Bleu cheese dressing

Citrus Salmon Salad

Grilled salmon fillet served over mixed greens tossed in our citrus vinaigrette dressing. Topped with red onion, grape tomatoes, red pepper, cucumber slices and feta cheese

Kale Tuna Salad

Sautéed blackened tuna served on a bed of baby kale, spinach and mixed greens with cucumbers, avocado, red peppers and feta cheese. Tossed in our Sriracha ranch dressing

Santa Fe

Char-grilled chicken breast served over a piled high bed of mixed greens, with Pico de Gallo, shredded cheese, guacamole, jalapeños, red onion, tortilla strings and corn salsa. Served in a large flour tortilla with salsa ranch dressing

Fiesta Bowl

Grilled chicken or steak with seasoned rice, lettuce, black beans, jack cheese, pico de gallo and avocado. Served with jalapeno ranch dressing

La Casa

Mixed greens with mandarin oranges, fresh pears, Bleu cheese, and caramelized pecans tossed with Strawberry Vinaigrette dressing


Romaine lettuce tossed with creamy Caesar dressing, tomatoes, croutons and shaved Parmesan cheese

Caesar With Char-grilled chicken breast$12.99
Southwest Caesar Twist

Caesar salad topped with blackened chicken breast slices, corn salsa, red pepper, shaved Parmesan and tortilla strips


Chicken Sandwiches


Topped with BBQ Ranch Sauce, bacon and pepper jack cheese. Served with lettuce, tomato and onion

Plain and simple. Served with lettuce, tomato and onion
Pollo With Chedder & Bacon$10.99
Avacado Chicken BLT

Topped with bacon, lettuce and tomato plus fresh avocado, red pepper aioli and melted Swiss cheese all on a toasted telera bun



The Hang-Over Burger
Topped with melted mozzarella whips, bacon, fried egg and our signature hangover sauce. Served with a bacon wrapped stuffed jalapeno
Frankie’s Burger from Hell

Seasoned with our spicy pepper mix and topped with sauteed jalapenos, hell sauce and pepper jack cheese. Served with lettuce, tomato and onion

The Impossible Burger
100% plant based, all natural vegetarian patty with the look and taste of beef, with melted mozzarella cheese whips, roasted red peppers, avocado and chimichurri aioli on a toasted telera bun

Served with lettuce, tomato and onion


Topped with our Chipotle sauce and cheddar cheese. Served on a pretzel bun. Served with lettuce, tomato and onion


Topped with BBQ sauce, fried onions and cheddar. Served on a pretzel bun



Chicken TortillaCup – $2.99
Bowl – $5.49

Sandwiches & Wraps

Ahi Tuna Sandwich

Grilled or blackened six-ounce tuna steak topped with cilantro-chipotle aioli

Cuban Torta

Sliced ham, pulled pork, Swiss cheese, pickles and honey mustard dressing. Served on a toasted telera bun

BBQ Pulled Pork Sandwich

Our slow roasted pulled pork topped with BBQ sauce and coleslaw. Served on a pretzel bun

Ceasar Chicken Wrap$9.99
Avacado Wrap

Avocado, Pico de Gallo and Monterrey Jack cheese rolled in a flour tortilla. Served with Salsa Ranch dressing for dipping

Buffalo Wrap

Breaded Buffalo tenders with lettuce, tomato and mixed cheese. Served with a side of bleu cheese dressing


Fab Fajitas

Char-Grilled Steak$16.49
Char-Grilled Chicken Breast$15.49
Sautéed Shrimp$15.99
Portabella Mushroom$13.99
Char-Grilled Steak and Chicken Combo$16.49
Sautéed Shrimp with Char-Grilled Steak or Chicken$16.99


Tenderloin Medallions

10 oz sauteed tenderloin medallions. Cooked to temperature and topped with our chimichurri sauce. Served with sauteed onions, vegetables and chipotle mashed potatoes

Smoked Baby Back Ribs

A full rack of ribs smoked in-house and finished on grill with our original honey BBQ sauce, served with french fries and sauteed vegetables

Half Rack – $12.99
Voodoo Caribbean Chicken

Two chicken breasts sauteed in a spicy Caribbean sauce. Served with seasoned rice and sauteed vegetables

Steak and Coconut Shrimp

Six oz sauteed tenderloin medallions with fried onions and our cchimichurri sauce with fried coconut shrimp. Served with chipotle mashed potatoes and sauteed veggies

1/2 Rack – $18.99
Los Cabos Chicken

Two Chicken Breasts with a light Parmesan-Asiago breading sauteed to golden brown then topped with bell peppers, mushrooms and our southwest cream sauce. Served with chipotle mashed potatoes and sauteed veggies

Carne Asada

Smoked tri-tip, pickled onions, peppers, jalapeno cream cheese, corn salsa and Monterrey Jack cheese in a large flour tortilla. Topped with spicy bombero sauce, melted cheese and served with rice and beans

Ahi Ahi Tuna

A cut of Ahi tuna steak made to your liking. Choose either our spicy blackened rub or char-grilled, then it’s topped with Cilantro-Chipotle Aioli. Served with sauteed vegetables and seasoned rice

Sesame Ginger Salmon

8 oz salmon fillet char-grilled with our sesame ginger sauce. Served with chipotle mashed potatoes and sauteed veggies

Coconut Shrimp

Breaded coconut shrimp deep fried with seasoned rice and sauteed veggies. Served with pina colada and sweet Chile sauces for dipping

Chicken or Shrimp Pineapple Stir-Fry

Chicken breast or shrimp sauteed with pineapple, sweet peppers and broccoli then tossed with a teriyaki-soy reduction and served on a bed of seasoned rice with sesame seeds

Mexico City Shrimp

Jumbo shrimp sauteed in our chipotle mojo sauce. Served with a double decker corncake with avocado, pico de gallo, fresh cilantro and our chipotle sauce

Breaded Atlantic Cod$13.99
Breaded Lake Perch$15.99
Baked cod with veggies and rice$13.99

Head South

Lobster & Shrimp

A combination of Lobster and Shrimp with our Chipotle Lobster sauce and melted Monterrey jack cheese

Crispy Taquitos

Four corn tortillas filled with Monterrey cheese and marinated chicken and topped with sour cream, avocado cream sauce and cotija cheese. Served with pico de gallo

Roasted Verde

Marinated chicken with Monterrey jack cheese and our roasted verde sauce

Fish or Shrimp Tacos

Two flour tortillas filled with blackened Mahi Mahi, Shrimp or Combo, fresh avocado and drizzled with cilantro-chipotle aioli

Char-Grilled Steak$11.99
Enchiladas Rojas

Seasoned Ground Beef, Marinated Chicken or Cheese Tomato-Onion

Rojas Supremo$13.99
Coconut Shrimp Tacos

Tortillas filled with breaded coconut shrimp, coleslaw, pickled onions, sweet chile sauce and cilantro. Served with rice and beans.

Char-Grilled Steak Burrito$12.99
Marinated Chicken or Ground Beef Burrito$12.49
Pork with BBQ Sauce Burrito$12.49
Street Tacos

Three corn tortillas with avocado, onion, radish, cilantro and our spicy ranchero sauce. Steak or Pork

Steak and Bacon Tacos

Two flour tortillas filled with smoked tri-tip steak, bacon, grilled onions, Monterrey jack cheese, creamy avocado sauce and cilantro. Served with rice and beans

Mucho The King Burrito

A Jumbo tortilla stuffed with lettuce, jalapeno cream cheese, shredded cheese, beans and seasoned rice. Smothered with Enchilada and verde sauces then topped with char-grilled chicken breast, steak, sour cream and pico de gallo

Pork Belly Tacos
Three soft corn tortillas filled with smoked pork belly, pickled onions, crunchy chicharron and cilantro. Topped with avocado cream sauce and cotija cheese
Bombero Brisket Buritto

Smoked tri-tip, pickled onions, peppers, jalapeno cream cheese, corn salsa and Monterrey Jack cheese in a large flour tortilla. Topped with spicy bombero sauce, melted cheese and served with rice and beans

Crispy Tacos

Seasoned Ground Beef, lettuce and cheddar-jack cheese. Served with pico de gallo and sour cream

Crispy Avocado Tacos

Avocado slices, lightly breaded and fried. Served on corn tortillas and topped with coleslaw, corn salsa, sweet chili sauce and cilantro

Ground Beef or Marinated Chicken Chimichanga$12.99
Char-Grilled Steak or Pork Chimichanga$13.99


Traditional Guacamole
Made with avocados, tomatoes, cilantro, jalapeños and onions
Cuban Cigar Rolls

Shredded pork, smoked ham, swiss cheese and sliced pickles, quick fried in wonton skins. Served with our honey mustard dressing

Mozzarella Sticks

Mozzarella cheese wrapped in egg roll skins and quick fried. Served with Marinara sauce

Chicken Tenders

Lightly breaded and served with ranch dressing and celery sticks

Spicy Buffalo Tenders$9.99
Mexican Street Corn

Off-the-cob grilled Mexican street corn topped with chipotle lime sauce, cotija cheese and cilantro

Sweet Corn Cakes

Three baked corn cakes topped with avocado, pico de gallo, chopped cilantro and our chipotle sauce. Sweet and Spicy

Combo Platter

Mozzarella Sticks, Southwest Rollups and Chinese Tootsie Rolls

Nachos Highland

Corn tortilla chips smothered with melted cheese blend, onion, ground beef or marinated chicken, tomatoes, jalapeños, sour cream and guacamole

Chile Con Queso

Melted Chihuahua Cheese mixed with onion, tomato, jalapeño, and diced peppers. Great dip for our seasoned tortilla chips

Chinese Tootsie Rolls

Shrimp, cream cheese, scallions and a touch of Teriyaki, rolled in egg roll skins, quick fried, served with Honey Mustard Sauce

Smoked Wings

Smoked chicken wings fried and tossed in Buffalo or VooDoo sauce. Served with Bleu cheese dressing and celery sticks

Chicken Lettuce Wraps

Diced chicken breast, mushrooms and green onions sauteed in a teriyaki Oriental sauce. Served with rice noodles and a side of spicy Sriracha sauce

Southwest Rollups

Flour tortillas filled with chargrilled chicken breast, black beans and corn in Jalapeño jack cheese with red peppers and cilantro. Served with Salsa

Island Quesadillas

A large flour tortilla, layered with our three cheese blend, tomatoes and onions folded then baked. Served with Sour Cream

Small – $5.49
Large – $8.99
Shrimp Quesadilla

Blackened shrimp, bacon crumbles, mixed cheese, corn salsa and pico de gallo. Topped with chipotle sauce and served with a side of guacamole and sour cream

Spinach Feta Quesadilla

Spinach, mushrooms, tomato and onion with Feta and shredded cheese blend

Small – $7.49
Large – $12.49

About Highland House

In conclusion, Highland House restaurant company history is an interesting one. Tom DeMarsh is the founder, and the company was founded in 1982 in North Carolina, United States.

They offer a wide variety of food options, and they continue to grow and expand. I highly recommend their food, and I encourage you to check them out!

Highland House Restaurant is a family owned and operated restaurant that has been in the same location for over 60 years. The restaurant offers guests a variety of dishes, including traditional Scottish cuisine.

The staff is friendly and welcoming, and they are happy to answer any questions you may have about the food or the history of the restaurant. Highland House Restaurant is a restaurant located in the heart of downtown Sacramento.

The restaurant has been open since 1973 and is known for its excellent service and delicious food. Highland House features an extensive menu with items such as chicken marsala, lasagna, salmon entrée, and much more.

The restaurant also offers a variety of wine and beer choices. Highland House Restaurant, in the heart of downtown Lexington, Kentucky is a Lexington landmark and one of the oldest continuously operating restaurants in the city.

The original Highland House was built in 1828 and operated as a hotel until it was converted to a restaurant in 1924. Today, Highland House is a popular spot for locals and tourists alike to enjoy fresh local cuisine and cool Kentucky bourbon.

You’ve already gone over the full Highland House Menu Prices 2023, in which we discussed the most up-to-date menu and pricing.

We hope you found this information useful and if we have missed any information you can let us know in the comments below.

Popular Restaurant Menus:

Leave a Comment